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Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. Copy of most recent food inspection report available upon request.
Hours of Operation
Outdoor and limited indoor seating available. It's suggested that you call or make a reservation online. Some walk-ins accepted
MONDAY - CLOSED
TUESDAY
4:00pm - 10:00pm
WEDNESDAY
4:00pm – 11:00pm
THURSDAY & FRIDAY
4:00pm – 12:00am
SATURDAY
3:00pm – 12:00am
SUNDAY
3:00pm – 10:00pm
Reservations
For reservations, please call us at:
(508) 459-0089